ALS Resource Guide 8: Adjusting to Swallowing Changes and Nutritional Management in ALS

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Subjects: 
Document Type: 
Format: 
Population: 
Languages: 
Physical Description: 
28 page booklet
Description: 
One in a series of 11 ALS Resource Guides from the ALS Association.
Keywords: 
ALS, Amyotrophic Lateral Sclerosis (ALS), swallowing, Dysphasia., nutrition, diet
Publication or Revision Year: 
2017
Cover Sheet: 
Yes
Writing Team Contact: 
Sandy Wilcock
External Site Approved: 
Yes