Food Safety for Transplant Recipients: A need-to-know guide for bone marrow and solid organ transplant recipients (FDA)

UMHS Department:

Rogel Cancer Center

Bone Marrow Transplant

Pediatric Bone Marrow Transplant

Patient Food and Nutrition Services (PFANS)

7W Nursing Unit

Patient Food and Nutrition Services (PFANS) - Peds

Link to Web:

http://www.fda.gov/downloads/Food/FoodborneIllnessContaminants/UCM312793.pdf

Subjects:

Autologous Bone Marrow Transplant

Allogeneic Bone Marrow Transplant

Bone Marrow Transplant (BMT)

Food Sanitation

Document Type:

Discharge Instructions

Diet, Nutrition

Format:

Population:

Languages:

Physical Description:

26 page booklet

Keywords:

Nutrition Guidelines after Transplant, Food Safety, Foodborne Illness

Publication or Revision Year:

2011

Cover Sheet:

Yes

Writing Team Contact:

Sarah Price